OKTAFIRANI AL AS; MISIKA ALAM; M. IBNU UBAIDILLAH; DINA ANJANI. Analisis Cemaran Bakteri Pada Teh Manis. Inovasi Kesehatan Global, [S. l.], v. 1, n. 3, p. 93–103, 2024. DOI: 10.62383/ikg.v1i3.683. Disponível em: https://journal.lpkd.or.id/index.php/IKG/article/view/683. Acesso em: 22 mar. 2026.