Analisis Kelayakan Bisnis Minuman Es Teh Ditinjau dari Prinsip Ekonomi Syariah
Studi Kasus Kedai FreshTea di Jl.Hidayatullah Kec. Sangatta Utara
DOI:
https://doi.org/10.62383/dilan.v2i3.1966Keywords:
business feasibility, the principles of Islamic economicsAbstract
In general, this research aims to assess the business feasibility of iced tea beverages at FreshTea Cafe based on aspects of business feasibility and principles of Islamic economics. This assessment includes an evaluation of the extent to which the business meets feasibility criteria from the perspectives of market, legal, location and environment, human resources, technical and production, as well as financial aspects, while also assessing its alignment with the principles of Islamic economics. Meanwhile, the specific objectives of this research are to analyze the business feasibility of iced tea beverages at FreshTea Cafe based on these aspects of business feasibility, and to evaluate the compatibility of the business practices carried out with the principles of Islamic economics in order to ensure the sustainability of halal, ethical, and competitive enterprises. Based on the research results, it shows that the iced tea business at FreshTea Cafe is feasible to run and develop based on the analysis of business feasibility aspects, such as market demand, legal aspects, location and environment, human resources, technical production, and finance. Stable market demand, a strategic location, effective promotion, and good business management support the sustainability of the business. Financial management is conducted transparently, and human resources are selected with an emphasis on honesty and responsibility. In addition, FreshTea Cafe has implemented the principles of Islamic economics, such as justice, balance, public welfare, monotheism, prohibition of usury, zakat, infaq, charity, waqf, cooperation, and oversight (hisbah). These values are reflected in daily business practices and have a positive impact on customer loyalty and the blessings of the business. Thus, FreshTea is deemed suitable and has the potential as a sustainable iced tea business in line with the principles of Islamic economics.
References
Agustin, R., Aini, S. N., Romaisyah, L., & Lestari, S. R. M. (2024). Analisis studi kelayakan pengembangan bisnis dalam keputusan ekspansi. Jurnal Ekonomi Bisnis, 13(1), 4. https://doi.org/10.31959/jm.v13i1.2110
A.M, Huberman. (2014). Analisis data kualitatif: Buku sumber tentang metode-metode baru. Jakarta: UI Press.
Amelia, R., Fadillah, N., Novianti, D., & Zandra, N. S. (2024). Penerapan prinsip ekonomi syariah dalam sistem perbankan Islam. Journal of Economic Education and Entrepreneurship Studies, 1(2), 3.
Devani, L., & Pratama, C. D. (2023). Studi kelayakan bisnis minuman Thai Tea untuk keberlanjutan bisnis. Jurnal Hukum, Bisnis, Sains dan Teknologi, 3(1), 2.
Dzaki, H., & Abadi, T. (2023). Analisis studi kelayakan bisnis usaha kedai es coklat (Studi kasus usaha es coklat di Kajen). Bisnis dan Manajemen, 1, 36.
Fadillah, F. (2023). Sistem sosial ekonomi dalam lingkungan kerja Es Teh Indonesia cabang Jalan Jawa, Jember. Jurnal Ilmu Komunikasi, Sosial dan Humaniora, 1(2), 97. https://doi.org/10.47861/tuturan.v1i2.159
Fuadiyah, T., Rohman, A., JL Raya Telang, Kec Kamal, Kab Bangkalan, Jawa Timur, & Korespondensi Penulis. (2024). PT. Media Akademik Publisher: Analisis studi kelayakan bisnis dalam perspektif Islam pada UMKM minuman GRISSETEA di Gresik. Jurnal Media Akademik, 2(6).
J.J., Moleong. (2018). Metode penelitian kualitatif. Bandung: PT Remaja Rosdakarya.
Nasution, E. M. (2022). Tauhid sebagai asas ekonomi Islam. Jurnal Ekonomi Islam, 3(2), 4.
Rachmawati, T. (2017). Metode pengumpulan data dalam penelitian kualitatif. Jurnal Prodi Ilmu Administrasi, (1), 13–15.
Rahmah, S. (2020). Prinsip-prinsip dasar ekonomi Islam dalam bisnis. Ar-Ribh: Jurnal Ekonomi Islam, 3(2), 9. https://doi.org/10.26618/jei.v3i2.4253
Novitasari, R. (2024). Analisis kelayakan bisnis budidaya alpukat Siger 1 Ratu Puan dalam meningkatkan pendapatan masyarakat. Αγαη, 15(1), 36.
Sasmi, T. S., & Hasri, D. A. (2021). Studi kelayakan bisnis the Benalu Ocha. Jurnal Ekonomi dan Bisnis Indonesia, 6(2), 20. https://doi.org/10.37673/jebi.v6i02.1498
Taufiq, M. (2023). Analisis sistem informasi: Konsep, metodologi, dan pendekatan. Yogyakarta: CV. Ananta Vidya.
Triwibowo, A., & Adam, M. A. (2023). Etika bisnis Islam dalam praktek bisnis di era digital ekonomi. Margin: Jurnal Bisnis Islam dan Perbankan Syariah, 2(1), 30. https://doi.org/10.58561/margin.v2i1.65
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2025 Dinamika Pembelajaran : Jurnal Pendidikan dan bahasa

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.



